Who we are

Chef Jorge milling Nixtamlized corn for tortillas

At El Dos Consulting, we’re building the bridge between independent operators and industry-level tools. Whether you’re launching your first concept or tightening up systems in your tenth, we bring hands-on experience and cultural fluency to help you grow with intention — and stay rooted in your values..

Tyrone Redic Jr. operational expert.

"Working alongside Chef Jorge Angulo has been an absolute privilege. His work ethic is unmatched...calm, focused, and relentless in his pursuit of delivering the best. At Vela, he brought a level of operational fluency that few chefs possess, seamlessly balancing creative leadership with day-to-day precision. Jorge is the kind of Chef who elevates every team he's a part of." 

- Tyrone Redic Jr (Hospitality Legend & Visionary Leader)

Arturo Gomez. the wolf of hospitality.

“I’ve had the pleasure of working with Jorge Angulo and have always been impressed by his exceptional work ethic, dedication, and operational expertise. He combines strong financial acumen with a deep commitment to guest satisfaction, consistently delivering results while elevating the dining experience. Chef Jorge’s ability to lead with both precision and passion makes him an invaluable presence in any restaurant.”

- Arturo Gomez ( Owner of Triumph Jets & MP of Celeste Group)

Sam Vlahos suburban restauranteur

Working with Jorge was an incredible experience and a valuable opportunity to learn from his culinary expertise. He consistently delivered vibrant, flavorful dishes that left you wanting more. To this day, I still find myself thinking about some of those unforgettable creations.

- Sam Vlahos (Owner of Pierce Tavern & Fuller House)